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Quality Systems Audit


GMP / Food Safety Systems Audit

Knowing where your in-plant deficiencies lie is the first step in improving and enhancing your food safety and quality programs. Developed specifically for processors, our GMP Food Safety Systems audit provides you with data to improve your food safety and quality systems. Our objective and detailed audit encompasses the following areas:

  • Food Safety Systems
  • Quality Systems
  • Grounds, Building and Equipment
  • Pest Control
  • Employee Practices
  • Receiving, Storage and Shipping
  • Plant sanitation
  • Processing 
  • Food Defense

Contact us to schedule an audit or develop a program for multiple facilities:

Spain:
Thaïs Oller, Sampling and Auditing
Europe:
Ulrich Singer, Technical Services Manager, Europe
United States:
Tessa Pritts, Auditing Account Specialist
Canada:
Tessa Pritts, Auditing Account Specialist
Mexico:
Ofelia Saldate, Technical Services
Australia:
Mike Wallace, Certification Manager
China:
Jim Lee, Senior Technical Manager